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Monday, September 23, 2013

Dinner in a Dash: Rotel Dip

Ok, so I am cheating a slight bit tonight and posting a crock pot recipe. The reason for this is that assembling the ingredients really does happen in a dash. Then you just let the crock pot work its magic. :) Although this is really an appetizer, my family likes to eat it as a fast meal.

Crock Pot Rotel Dip
 All you need is:
1 pound of ground sausage or hamburger meat, browned and drained
1 loaf of Velveeta cheese
1 can Rotel tomatoes

Take your browned beef or sausage, the cheese, and Rotel tomatoes and
 put them in the crock pot on low for 3-4 hours. Serve the dip warm with tortilla chips.

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